Jessicas Vegan Cinnamon Scrolls
Soft vegan cinnamon scrolls made with almond milk, dairy-free margarine and a sweet cinnamon filling.
Soft vegan cinnamon scrolls made with almond milk, dairy-free margarine and a sweet cinnamon filling.
Rachael’s Soft White Bread uses a bread machine for the dough, then bakes in a loaf tin with steam for a golden sesame crunch crust.